| Guaranteed content | %W/W |
|---|---|
| Total nitrogen (N) | % 5 |
| Ammonium nitrogen (NH4-N) | %1 |
| Water-soluble phosphorus pentaoxide (P2O5) | %25 |
| Water-soluble Zinco (Zn) | %11 |
| PHYSICAL AND CHEMICAL PROPERTIES | |
|---|---|
| Appearence | liquid clear |
| pH1/10 25°C | 2 |
| Density | 1,6 cm³ |
| EC (dS/m) (1:1000) | 1,1 |
| Package type | 1 LT X 20 5 LT X 4 in the packages |
| Plants | Application onto the soil | Application onto the leaf |
|---|---|---|
| Apple - Pear | 450 cc Early spring | When the eyes are bursted and before the leaves fall at the harvest |
| Peach - Apricot | 900 cc Early spring | While eyes are awakening before the blooming |
| Grains | 900 cc Before or after pre-sowing | The period between beginning of tillering and the formation of first node |
| Corn | 900 cc Before or after pre-sowing | When it gets 6-8 leaves |
| Vineyards | 450 cc early spring | Before blooming, when eyes of the flower appear |
| Tomato | 1000 cc before or after sowing | When the plant gets 10cm |
| Pepper | 1000 cc before or after sowing | At the stage of 4-10 leaves |
| Strawberry | 1000 cc before or after sowing | Between the recovery period and formation of the green eye |
| Melon-watermelon | 500 cc before or after sowing | At the time of 2 leaves |
| Potato | 500 cc before or after sowing | In 3 weeks after the 3 leaves period |
| Cotton | 500 cc before or after sowing | 3-4 weeks after the poping up |